£20.41

HarperCollins How I Cook - Sunday Times Bestseller Cookbook

Four-color

Price data checked 6 days ago

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£20 today · usual range £15–£21 · best ever £15

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Price History & Forecast

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Last 85 days • 85 data points (No recent data available)

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£20.94 £14.40 £15.82 £17.25 £18.68 £20.11 £21.54 08 April 2026 29 April 2026 20 May 2026 10 June 2026 01 July 2026

Price Distribution

Price distribution over 85 days • 6 price levels

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Current Price
2 days 14 days 14 days 17 days 1 day 37 days · current 0 9 19 28 37 £15 £16 £17 £18 £19 £21 Days at Price

Price Analysis

Most common price: £21 (37 days, 43.5%)

Price range: £15 - £21

Price levels: 6 different prices over 85 days

Description

Master the art of cooking with How I Cook, a Sunday Times Bestseller from HarperCollins. This cookbook goes beyond simple instructions by focusing on the 'why' behind every step. Instead of just following a list, you will learn the reasoning behind seasoning, pan temperature, and essential kitchen techniques. This approach helps build real confidence for anyone looking to improve their skills in the kitchen. Renowned chefs like Yotam Ottolenghi, Anna Jones, and Nigella Lawson have praised this guide for its ability to provide insight into the mind of a chef. It is designed to be an indispensable resource that teaches through lightbulb moments. Whether you are a beginner or an experienced cook, this book offers the tricks and techniques needed to understand the science and logic of food preparation. Named one of the Best Cookbooks this Winter by Forbes, it is a must-have addition to your culinary library.

Key Features

Build kitchen confidence by understanding the reasoning behind essential cooking techniques and methods.

Learn professional chef tricks and insights that help you understand why specific steps are taken during food preparation.

Includes praise from culinary experts including Yotam Ottolenghi, Anna Jones, and Nigella Lawson.

Recognized by Forbes as one of the Best Cookbooks this Winter, making it a highly recommended resource.

Focuses on the logic of cooking, such as why to add salt at specific times or why to preheat pans.

Product Specifications

Colour
Four-color
Format
hardcover
Domain
Amazon UK
Release Date
02 September 2025
Listed Since
15 March 2025

Barcode

No barcode data available

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