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£103.89
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£104 today · previous high £104 · all-time low £103
Elsevier Omega-3 Delivery Systems - Food Science Textbook
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Price distribution over 28 days • 2 price levels
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Most common price: £103 (17 days, 60.7%)
Price range: £103 - £104
Price levels: 2 different prices over 28 days
Description
Key Features
This Elsevier publication covers the production and physical characterization of traditional and novel omega-3 delivery systems.
The text includes detailed chapters on advanced delivery methods like Pickering emulsions, electrosprayed capsules, and solid lipid nanoparticles.
Learn about the incorporation of omega-3 systems into food matrices and the physicochemical changes that happen during digestion.
Explore advanced evaluation techniques for oxidative stability, including SAXS, SANS, and ESR methods.
This Academic Press book provides essential updates on stabilizing high-fat emulsions and other complex delivery structures.
Product Specifications
- Brand
- Elsevier
- Format
- paperback
- ASIN
- 0128213914
- Domain
- Amazon UK
- Release Date
- 30 July 2021
- Listed Since
- 30 October 2019
Barcode
No barcode data available
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