£12.85

Edible & Medicinal Wild Plants of Britain & Ireland - Foraging Guide

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£15.89 £12.55 £13.28 £14.01 £14.73 £15.46 £16.19 30 January 2026 10 February 2026 22 February 2026 06 March 2026 18 March 2026

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Price distribution over 48 days • 6 price levels

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Most common price: £14 (14 days, 29.2%)

Price range: £13 - £16

Price levels: 6 different prices over 48 days

Description

Rediscover the forgotten plant heritage of Britain and Ireland with this comprehensive foraging and photographic identification guide. The book covers forty-eight wild edible and medicinal species, each presented with common and scientific names, a concise botanical description and multiple full-colour photographs that make field identification straightforward. Readers learn where each plant is found, when it flowers, and which parts can be used safely as food or medicine. Historical summaries connect modern use with centuries of traditional knowledge, offering insight into folklore, culinary recipes and old remedies. Practical tips show how to prepare teas, tinctures, salads and cooked dishes while preserving nutritional value. Whether you are a beginner eager to start gathering wild greens or an experienced herbalist seeking reliable reference material, this guide provides the confidence to explore woodlands, riverbanks and coastal cliffs responsibly. Clear maps and habitat notes help you locate target species quickly, reducing the risk of misidentification. Embrace sustainable foraging, expand your natural pharmacy, and enjoy the flavors of the landscape with a trusted, illustrated companion at your side.

Key Features

Clear botanical descriptions with common and scientific names make identification easy for beginners and experienced foragers by highlighting distinctive leaf shape, flower colour, and growth habit.

Full-colour photos show each plant at flowering stage and key details, reducing misidentification risk in the field with close-ups of leaves, stems, and seed pods for reliable recognition.

Historical summaries reveal traditional uses, helping readers connect modern foraging with cultural heritage including folklore, medicinal recipes, and culinary applications documented across centuries.

Practical guidance on which plant parts are edible or medicinal, and how to prepare them safely with step-by-step instructions for teas, tinctures, salads, and cooking methods that preserve nutritional value.

Maps of typical habitats across Britain and Ireland guide you to the right locations for successful foraging trips, including woodland edges, riverbanks, and coastal cliffs where target species thrive.

Product Specifications

Format
Paperback
Domain
Amazon UK
Release Date
22 June 2023
Listed Since
22 June 2023

Barcode

No barcode data available

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