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CRC Press - Inflammation, Oxidative Stress, and Cancer Book

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Description

Explore the deep connection between environmental factors and disease in Inflammation, Oxidative Stress, and Cancer: Dietary Approaches for Cancer Prevention. This scientific text examines how oxidative stress and inflammation drive many major diseases, including cancer. It investigates how environmental factors trigger genetic mutations or modify the expression of regulatory genes through epigenetic changes. The book addresses complex questions regarding how dietary and nutritional phytochemical factors interact with these genetic and epigenetic events. Because these changes can begin as early as gestational fetal development, understanding the biochemical interactions is essential for modern nutritional science. Written by international experts, this CRC Press publication provides a detailed look at dietary approaches for cancer prevention. It serves as a vital resource for those studying how nutrition can influence the biological processes that lead to disease. This text offers a scientific perspective on the role of phytochemicals in managing oxidative stress and inflammation.

Key Features

Scientific analysis of how oxidative stress and inflammation contribute to the development of cancer and other diseases.

Examination of environmental factors that drive genetic mutations and epigenetic modifications of regulatory genes.

Detailed research on how dietary phytochemical factors biochemically interact with genetic and epigenetic events.

Expert insights from international contributors regarding dietary approaches for cancer prevention.

Coverage of biological changes that can occur as early as gestational fetal development.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
07 August 2013
Listed Since
21 February 2013

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