Nutrition and Cancer Prevention (Nutrition and Disease Prevention) - Image 1

£63.78

CRC Press Nutrition and Cancer Prevention (Nutrition and Disease Prevention)

Name: Nutrition and Cancer Prevention (Nutrition and Disease Prevention)
Brand: CRC Press
Price: 56.57 GBP
Availability: InStock

Low Fat

Price History & Forecast

Last 78 days • 78 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 78 days • 3 price levels

Days at Price

Current Price

Price Analysis

Most common price: £64 (48 days, 61.5%)

Price range: £57 - £64

Price levels: 3 different prices over 78 days

Description

Product Description Epidemiological studies have estimated that approximately 35 percent of cancers are potentially avoidable by nutritional modification. These modifications include strategies such as caloric restriction and limitation of specific macro-nutrient groups. However, recent research indicates that what you eat may well be just as important as what you shun when it comes to avoiding cancer, especially colon, breast, and prostate cancers, which have become epidemic in the Western hemisphere. Nutrition and Cancer Prevention brings together the top experts in nutritive health who present significant evidence that specific dietary micronutrients have the potential to play a role in resisting cancer, modulating its development, or reducing tumor metastasis. As a way of introduction, the book updates the descriptive epidemiology of the major cancers of the Western world, and then discusses the likely mechanisms of action that occur when certain essential nutrients become diet staples. The text moves on to explore the scientific evidence, looking at the various properties of each class of micronutrient, chapter by chapter. These classes include vitamins; minerals, particularly calcium and selenium; phytosterols and polyphenols, which are found in soy and green tea; isothiocyanates found in broccoli, kale, and other cruciferous vegetables; and specialized dietary lipids, including omega-3 fatty acids, linoleic acid, and sphingolipids. The book also dedicates chapters to the roles that obesity and excessive alcohol consumption play in cancer development. “…we can hope to utilize nutritional interventions to slow the progression of tumor development in the intraepithelial hyperplasia phase before tumor size becomes large enough for diagnosis and probability of metastasis increases. Opportunity exists to stretch this prevention phase so that symptom-free life of the future patient with cancer is prolonged.” --from Chapter 2, How Dietary Components Protect fro About the Author Atif B. Awad, Peter G. Bradford

Product Specifications

Brand: CRC Press
Format: paperback
ASIN: 0367392127
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 19 June 2019
Listed Since: 25 June 2019

Barcode

No barcode data available

CRC Press Nutrition and Cancer Prevention (Nutrition and Disease Prevention)

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Nutrition and Cancer Prevention: 4 (Nutrition and Disease Prevention;)

Nutrition and Cancer Prevention: Investigating the Role of Micronutrients

Nutritional Oncology: Nutrition in Cancer Prevention, Treatment, and Survivorship

Vitamins and Minerals in the Prevention and Treatment of Cancer

Nutritional Oncology: Nutrition in Cancer Prevention, Treatment, and Survivorship

Nutrient-Gene Interactions in Cancer

Carcinogenic and Anticarcinogenic Food Components: 8 (Chemical & Functional Properties of Food Components)

Phytopharmaceuticals in Cancer Chemoprevention: 2 (CRC Series in Modern Nutrition Science)

Functional Foods and Nutraceuticals in Cancer Prevention

CRC Press - Inflammation, Oxidative Stress, and Cancer Book

Nutrient-Gene Interactions in Cancer

Inflammation, Oxidative Stress, and Cancer: Dietary Approaches for Cancer Prevention

Bioactive Components, Diet and Medical Treatment in Cancer Prevention

Advances in Nutraceutical Applications in Cancer: Recent Research Trends and Clinical Applications: Recent Research Trends and Clinical Applications

Nutritional Oncology

Functional Foods in Cancer Prevention and Therapy

Springer - Vegetables, Whole Grains, and Cancer Prevention 2

Cancer Prevention and Management through Exercise and Weight Control (Nutrition and Disease Prevention)

CRC Press - Micronutrients in Health and Disease Book

Nutritional Oncology - American Medical Publishers Book

Cancer Chemoprevention and Treatment by Diet Therapy: 5 (Evidence-based Anticancer Complementary and Alternative Medicine, 5)

Research Progress in Cancer Prevention

Cancer Prevention: Dietary Factors and Pharmacology (Methods in Pharmacology and Toxicology)

Dietary Anticarcinogens and Antimutagens: Chemical and Biological Aspects (Special Publication) (Special Publications)