£125.00

CRC Press Biofortification for Nutrient-Rich Crops Book

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Description

Address the global challenge of human malnutrition with this comprehensive resource on biofortification. This book explores how biofortification serves as a cost-effective agricultural strategy to improve nutrient deficiencies, particularly in low-income and developing nations. By focusing on the genome designing of crops, the text examines how targeted genetic alteration, crop breeding, and agronomy work together to create more nutritious food supplies. Readers will learn about the essential methods used to increase the bioavailability of food nutrients. The content covers how to improve the nutrient content of food while simultaneously decreasing anti-nutrients. This volume provides a deep look into the basics of biofortification, including international efforts and the various challenges faced in the field. It is an essential text for those studying agricultural strategies to combat malnutrition through scientific advancement.

Key Features

Explores biofortification as a cost-effective strategy to combat nutrient deficiency in populations worldwide.

Provides insights into using crop breeding and targeted genetic alteration to improve food quality.

Covers methods to increase nutrient bioavailability by improving food content and reducing anti-nutrients.

Discusses the application of agronomy in addressing multiple forms of human malnutrition.

Details international efforts and the specific challenges encountered in biofortification projects.

Focuses on agricultural solutions specifically useful for low income and developing nations.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
08 November 2024
Listed Since
28 May 2024

Barcode

No barcode data available

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