Burleigh Dodds Science Publishing Ltd Advances in Breeding of Dairy Cattle - Burleigh Dodds Science

Explore the latest developments in dairy cattle genetics with this comprehensive collection from the Burleigh Dodds Series in Agricultural Science. This volume provides a detailed look at modern genetic evaluation and selection methods, helping professionals stay updated on the most recent research in the field. Readers will find a thorough assessment of genetic improvements, including an analysis of inbreeding, genetic diversity, and the potential for crossbreeding. The text moves beyond standard production metrics to address essential non-production traits. This includes vital research on fertility, feed conversion efficiency, and methane emissions, as well as animal health factors like disease resistance and heat stress resilience. Finally, the book surveys recent technological leaps in genomic selection. Whether you are looking for insights into genetic diversity or the latest in genomic techniques, this collection serves as a valuable resource for understanding the future of dairy cattle breeding and management.