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Burleigh Dodds Science Publishing Ltd Advances in Breeding of Dairy Cattle - Burleigh Dodds Science

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Description

Explore the latest developments in dairy cattle genetics with this comprehensive collection from the Burleigh Dodds Series in Agricultural Science. This volume provides a detailed look at modern genetic evaluation and selection methods, helping professionals stay updated on the most recent research in the field. Readers will find a thorough assessment of genetic improvements, including an analysis of inbreeding, genetic diversity, and the potential for crossbreeding. The text moves beyond standard production metrics to address essential non-production traits. This includes vital research on fertility, feed conversion efficiency, and methane emissions, as well as animal health factors like disease resistance and heat stress resilience. Finally, the book surveys recent technological leaps in genomic selection. Whether you are looking for insights into genetic diversity or the latest in genomic techniques, this collection serves as a valuable resource for understanding the future of dairy cattle breeding and management.

Key Features

Provides a detailed review of recent research regarding dairy cattle genetics and advanced methods for genetic evaluation and selection.

Analyzes the impact of inbreeding and genetic diversity in modern dairy cattle populations while exploring crossbreeding opportunities.

Covers essential non-production traits including fertility, feed conversion efficiency, and environmental factors like methane emissions.

Includes research on animal health and survival, specifically focusing on disease resistance and resilience to heat stress.

Surveys the latest technological advances and techniques used in modern genomic selection for cattle breeding.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
26 August 2019
Listed Since
13 December 2018

Barcode

No barcode data available

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