£65.88

About as cheap as it gets — within 5% of the all-time low it hit 1 month ago.

£66 today · all-time low £65 (Sep 2026) · usually £65

Elsevier Academic Press - Modern Techniques for Food Authentication

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£67.73 £65.01 £65.61 £66.20 £66.79 £67.38 £67.98 25 July 2026 12 August 2026 31 August 2026 18 September 2026 07 October 2026
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15 days 16 days · current 28 days 16 days 0 7 14 21 28 £65 £66 £67 £68 Days at Price

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Most common price: £67 (28 days, 37.3%)

Price range: £65 - £68

Price levels: 4 different prices over 75 days

Description

As food safety and quality awareness grows, consumers demand more reassurance regarding the origin and content of their food. This publication from Academic Press addresses the urgent need for manufacturers to confirm product authenticity and comply with government legislation. The food industry faces significant challenges in protecting the rights of consumers and genuine processors while preventing deceptive practices and food adulteration. This text covers the rapid scientific and technological advances made in determining food authenticity. It provides essential knowledge for those working to prevent fraudulent practices and ensure the integrity of food components through modern analytical methods.

Key Features

Published by Academic Press to provide reliable information on food safety and quality standards.

Addresses the necessity for manufacturers to confirm component authenticity for government legislation compliance.

Covers rapid scientific and technological advances used in the determination of food authenticity.

Helps professionals tackle the challenge of preventing fraudulent or deceptive food practices.

Provides insights into protecting the rights of consumers and genuine food processors through modern techniques.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 July 2008
Listed Since
07 May 2008

Barcode

No barcode data available

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