£44.65

Sushi Sushi Kono Japanese Aged Akasu (Red Vinegar) 1.8L

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Price History & Forecast

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Last 65 days · 65 data points (no recent data)

Historical
Generating forecast…
£48.04 £44.31 £45.12 £45.94 £46.75 £47.57 £48.38 24 April 2026 10 May 2026 26 May 2026 11 June 2026 27 June 2026

Price Distribution

Price distribution over 65 days • 3 price levels

Days at Price
Current Price
49 days · current 6 days 10 days 0 12 25 37 49 £45 £46 £48 Days at Price

Price Analysis

Most common price: £45 (49 days, 75.4%)

Price range: £45 - £48

Price levels: 3 different prices over 65 days

Description

Aged Akasu is a traditional Japanese vinegar made from high-quality sake lees aged over three years offering a perfect balance of sweetness, acidity, and umami. Crafted using time-honoured fermentation techniques, this versatile condiment enhances dishes with its rich depth of flavour. Whether used as a seasoning, dressing, or marinade, it brings out the best in fresh ingredients, making it an essential addition to any kitchen. Ingredients Sake Lees, Water Manufacturer Contact Information SushiSushi Ltd, Unit B1, Winston Business Park, Churchill Way, Sheffield, South Yorkshire, S35 2PS

Key Features

Use Aged Akasu in sushi as a rice vinegar or as a marinade for sashimi. It makes an excellent marinade for grilled fish, imparting a delicate sweetness and umami complexity. Drizzle it over cold tofu or use it to season rice for an extra layer of flavour.

Use Aged Akasu in sushi as a rice vinegar or as a marinade for sashimi. It makes an excellent marinade for grilled fish, imparting a delicate sweetness and umami complexity.

Drizzle it over cold tofu or use it to season rice for an extra layer of flavour.

For an authentic Japanese touch, try it in sunomono (vinegared salads) or as a dipping sauce for seafood.

Product Specifications

Size
1.8 L (pack Of 1)
Domain
Amazon UK
Release Date
13 March 2025
Listed Since
13 March 2025

Barcode

No barcode data available

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