£40.52

RBA Libros Tickets Evolution (Gastronomía y cocina)

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£41 today · previous high £41 · all-time low £34

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Price History & Forecast

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Last 79 days · 79 data points (no recent data)

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Generating forecast…
£40.52 £33.19 £34.79 £36.39 £37.99 £39.59 £41.19 09 July 2026 28 July 2026 17 August 2026 05 September 2026 25 September 2026

Price Distribution

Price distribution over 79 days • 3 price levels

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Current Price
4 days 8 days 67 days · current 0 17 34 50 67 £34 £36 £41 Days at Price

Price Analysis

Most common price: £41 (67 days, 84.8%)

Price range: £34 - £41

Price levels: 3 different prices over 79 days

Description

En el restaurante Tickets no hay lugar para el aburrimiento, allí solo cabe la complicidad y la buena compañía. Es más, la diversión como ingrediente imprescindible en la cocina ha marcado el carácter del restaurante desde que Albert Adrià y los hermanos Iglesias, Pedro, Borja y Juan Carlos, lo abrieran en 2011. En estos años se ha convertido en un referente de la restauración en Barcelona y su cocina ha evolucionado de manera evidente sin perder un ápice de frescura y magia. Hoy sus platos han superado con creces el concepto de tapa. Así que ¡esto no es un libro de tapas! Albert Adrià nos invita de nuevo a traspasar las puertas del Tickets, donde el comensal se convertirá en intérprete de una película, de un vodevil circense o de una revista de coristas. El árbol de fresas con flor de saúco y kimchi, el pórex de Kalix, la gamba marinada a la sal helada, la esponja de azafrán con sopa de pan, el pollo caníbal con hueso de yuca o sus propuestas con ostras, como la cocinada a la brasa con té de trompetasde la muerte, son solo una muestra de los casi 100 platos cuyos secretos nos son revelados en este libro.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
22 March 2018
Listed Since
16 February 2018

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