Pumpkin Seed Flour and its Micro-nutrient levels: Production of Pumpkin Seed Flour and Evaluation of its Potential to Enhance Vitamin A and Iron Levels of Maize Flour - Image 1

£43.00

LAP Lambert Academic Publishing Pumpkin Seed Flour and its Micro-nutrient levels: Production of Pumpkin Seed Flour and Evaluation of its Potential to Enhance Vitamin A and Iron Levels of Maize Flour

Name: Pumpkin Seed Flour and its Micro-nutrient levels: Production of Pumpkin Seed Flour and Evaluation of its Potential to Enhance Vitamin A and Iron Levels of Maize Flour
Brand: LAP Lambert Academic Publishing
Price: 43.0 GBP
Availability: InStock

Biological Science

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Product Specifications

Brand: LAP Lambert Academic Publishing
Format: paperback
ASIN: 3844326294
Category: Books > Subjects > Science, Nature & Maths > Biological Sciences > Biological Science
Domain: Amazon UK
Release Date: 19 April 2011
Listed Since: 29 April 2011

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LAP Lambert Academic Publishing Pumpkin Seed Flour and its Micro-nutrient levels: Production of Pumpkin Seed Flour and Evaluation of its Potential to Enhance Vitamin A and Iron Levels of Maize Flour

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