£58.00

"Azospirillum": un eficaz atenuante del estrés salino en lechuga

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Last 67 days · 67 data points (no recent data)

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£58.00 £55.10 £56.26 £57.42 £58.58 £59.74 £60.90 08 July 2026 24 July 2026 10 August 2026 26 August 2026 12 September 2026

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67 days 0 17 34 50 67 £58 Days at Price

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Most common price: £58 (67 days, 100.0%)

Price range: £58 - £58

Price levels: 1 different prices over 67 days

Description

Los consumidores actuales son conocedores de los beneficios que aporta a su salud una dieta rica en frutas y hortalizas, instaurando a nivel mundial una tendencia en el aumento del consumo de vegetales de hoja, entre ellos la lechuga. Por otro lado, la salinización de las aguas de riego y de los suelos son los principales estreses abióticos a los que la producción agrícola se enfrenta, siendo la lechuga un vegetal relativamente sensible a la salinidad. En el presente libro se describen mecanismos que contribuyen a la explicación de que la inoculación con "Azospirillum brasilense" es capaz de mejorar el establecimiento del cultivo, el rendimiento, la calidad nutricional y comercial del producto y/o el comportamiento post cosecha, en lechuga sometida a estrés salino y de trasplante, involucrando en ello mecanismos asociados a la actividad antioxidante.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
23 March 2017
Listed Since
17 April 2017

Barcode

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