Properties of Milk Proteins Modified by Transglutaminase: Physico-Chemical Properties - Image 1

£65.00

LAP Lambert Academic Publishing Properties of Milk Proteins Modified by Transglutaminase: Physico-Chemical Properties

Name: Properties of Milk Proteins Modified by Transglutaminase: Physico-Chemical Properties
Brand: LAP Lambert Academic Publishing
Price: 65.0 GBP
Availability: InStock

Horticulture

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Product Specifications

Brand: LAP Lambert Academic Publishing
Format: paperback
ASIN: 3659500623
Category: Books > Subjects > Science, Nature & Maths > Food & Farming > Horticulture
Domain: Amazon UK
Release Date: 14 August 2018
Listed Since: 12 September 2018

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LAP Lambert Academic Publishing Properties of Milk Proteins Modified by Transglutaminase: Physico-Chemical Properties

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