£71.26

Oxford University Press Nutrition and Feeding of Organic Poultry

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£71.26 £46.31 £51.76 £57.20 £62.64 £68.08 £73.53 11 March 2026 02 April 2026 24 April 2026 16 May 2026 08 June 2026

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Description

Organic poultry production has increased significantly in recent years in response to increasing consumer demand for organic eggs and meat. This is the first comprehensive text on feeding organic poultry, presenting advice on selecting suitable ingredients, preparing appropriate feed mixtures and integrating them into organic poultry production systems. The international standards of organic feeding, the species and breeds of poultry most suitable for organic farming, up to date information on the nutritional requirements of poultry, and examples of diets formulated to organic standards are all outlined.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
18 July 2008
Listed Since
05 March 2008

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