We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£71.26
Oxford University Press Nutrition and Feeding of Organic Poultry
Price data last checked 35 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the most expensive it has ever been. Walk away.
£71 today · previous high £71 · all-time low £54
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 56 days · 56 data points (no recent data)
Price Distribution
Price distribution over 56 days • 3 price levels
Price Analysis
Most common price: £56 (28 days, 50.0%)
Price range: £54 - £71
Price levels: 3 different prices over 56 days
Description
Product Specifications
- Brand
- Oxford University Press
- Format
- hardcover
- ASIN
- 1845934067
- Domain
- Amazon UK
- Release Date
- 18 July 2008
- Listed Since
- 05 March 2008
Barcode
No barcode data available
Similar Products You Might Like
Alternative Systems for Poultry: Health, Welfare and Productivity (Poultry Science Symposium Series): 30
Cabi
Organic Farming: New Advances Towards Sustainable Agricultural Systems
Springer
CHICKENS: Physiology, Diseases & Farming Practices (Animal Science, Issues and Professions)
Organic Crop Cultivation
A Guide to Poultry Diseases Management
LAP Lambert Academic Publishing
Poultry Production and Management
New India Publishing Agency
Poultry Feed from Waste: Processing and use
Springer
Poultry Meat Processing and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Immunoprophylaxis of Infectious Poultry Diseases
Daya Publishing House
Plant-Derived Feed Additives and Animal-Based Foods: Linking Animal Health, Product Quality, and Consumer Perceptions
Academic Press
Poultry Farming & Feed Formulations: Nutrition, Methods & Strategies of Feeding
Effect of Dietary Fat Source and Level and Feed Manipulation System on
LAP Lambert Academic Publishing
Avian (Poultry) Production: 2nd Revised and Enlarged Edition
Improving Poultry Meat Quality: 127 (Burleigh Dodds Series in Agricultural Science)
Burleigh Dodds Science Publishing Ltd
Labels of Origin for Food: Local Devleopment, Global Recognition
Cabi
Organic Dairy Farming
Academic Press
Organic Livestock Husbandry -Perspectives in Developing Countries
LAP Lambert Academic Publishing
Diseases of Tropical Pasture Plants
Oxford University Press
Rice polishing use as poultry feed: Rice Polishing as poultry feed
LAP Lambert Academic Publishing
Agriculture and World Trade Liberalisation: Socio-environmental Perspectives on the Common Agricultural Policy
Oxford University Press
Control of Poultry Mites (Dermanyssus)
Springer
Market Development for Genetically Modified Foods (Cabi Publishing)
Oxford University Press
Poultry Diseases
Aquatic Animal Nutrition: Organic Macro- and Micro-Nutrients
Springer