Emerging Technologies for the Food Industry: 3-volume set

Biotechnologies and Genetics in Plant Mutation Breeding: 3-volume set

Emerging Technologies for the Food Industry Volume 3 - Book

Analytical Methods for Milk and Milk Products: 3-volume set

Algal Biomass Technology and Research: 2-volume set

Handbook of Food Analytical Methods, 3 Volume Set (Innovations in Food Science and Technology)

Advances in Pharmaceutical Biotechnology: 2-volume set

Handbook of Research on Food Processing and Preservation Technologies: 5-volume set (Innovations in Agricultural & Biological Engineering)

Soybean: Soybean, 2-volume set

Plant Abiotic Stress Physiology: 2-Volume Set

CRC Press

Bioremediation and Phytoremediation Technologies in Sustainable Soil Management: 4-volume set (Innovations in Agricultural & Biological Engineering)

Bioremediation and Phytoremediation Technologies in Sustainable Soil Management: 4-volume set (Innovations in Agricultural & Biological Engineering)

Encyclopaedia of Food Science, Food Technology and Nutrition

Academic Press

Ethnic Knowledge and Perspectives of Medicinal Plants: 2-volume set

Advances in Pharmaceutical Biotechnology: Volume 1: Exploring Cutting-Edge Innovations and Applications

Handbook of Research on Food Processing and Preservation Technologies: Volume 3: Computer-Aided Food Processing and Quality Evaluation Techniques

CRC Press

Handbook of Research on Food Processing and Preservation Technologies: Volume 3: Computer-Aided Food Processing and Quality Evaluation Techniques

Nonthermal Pulsed Electric Field Technology for the Food Industry (Innovations in Agricultural & Biological Engineering)

Metals in Medicine: 2-volume set

Handbook of Biodiesel and Petrodiesel Fuels: Three Volume Set: 3

Biomolecules and Pharmacology of Medicinal Plants, 2-volume set

Textbook of Ion Channels: Three Volume Set

Phosphor Handbook: Three Volume Set

Mechanical and Solid-Fluid Operations, 3-volume set

Insect Diversity and Ecosystem Services: 2-volume set