MACMILLAN Meals in Early Judaism: Social Formation at the Table

Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible (Bibleworld)

Routledge

Jewish Eating and Identity Through the Ages (Routledge Advances in Sociology)

Routledge

Routledge Jewish Eating and Identity Through the Ages Book

Routledge

Tell me what you eat and I'll tell you if you are Jewish: Food and discourses of identity

VDM Verlag

Rabbinic Drinking: What Beverages Teach Us About Rabbinic Literature

University of California Press

Eat and Be Satisfied: A Social History of Jewish Food

Jason Aronson

To Eat or Not to Eat: Studies on the Biblical Dietary Prohibitions: 9 (Archaeology and Bible)

Mohr Siebeck

Ancient Jewish Food in Its Geographical and Cultural Contexts: What's Cooking in the Talmuds? (Studies in the History of the Ancient Near East)

Routledge

Religion, Food, and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)

Columbia University Press

Food in the Ancient World (Ancient Cultures)

Wiley-Blackwell

The Archaeology and Politics of Food and Feasting in Early States and Empires

Springer

Routledge On the Origins of Judaism (BibleWorld) - History Book

Routledge

Jesus' Meals with Sinners: Enactment of Reversal on the Background of Early Jewish Eschatological Expectations (Wissenschaftliche Untersuchungen zum Neuen Testament 2. Reihe)

Mohr Siebeck

Food and Eating in Medieval Europe

Bloomsbury

Bwell Reader Judaism: 1 (Wiley Blackwell Readings in Religion)

Wiley-Blackwell

T&T Clark Handbook to Early Christian Meals in Greco-Roman World

T&T Clark

Springer - Dimensions Of The Meal: Science, Culture, Business, Art

Springer

Routledge Handbook of Jewish Ritual and Practice

Gentile Food Bans: Halakhah and the Fear of Intermarriage (Routledge Jewish Studies Series)

Routledge

Food in Time and Place: The American Historical Association Companion to Food History

University of California Press

Food in Early Modern England: Phases, Fads, Fashions, 1500-1760

Die Epiker bitten zu Tisch. Mahlzeiten in mittelalterlichen Texten. Höfische Etikette, Kommunikationsformen und rhetorische Darstellung

GRIN Verlag

Judaism: A Contemporary Philosophical Investigation (Investigating Philosophy of Religion)

Routledge

Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context: 1

Routledge