£165.85

Routledge Public House and Beverage Management: Key Principles and Issues: Key principles and issues

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Last 551 days • 551 data points (No recent data available)

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£165.85 £125.32 £134.16 £143.00 £151.85 £160.69 £169.54 10 June 2024 25 October 2024 12 March 2025 27 July 2025 12 December 2025

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Price distribution over 551 days • 7 price levels

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Current Price
26 days 17 days 15 days 15 days 232 days 142 days 104 days · current 0 58 116 174 232 £129 £145 £146 £151 £157 £165 £166 Days at Price

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Most common price: £157 (232 days, 42.1%)

Price range: £129 - £166

Price levels: 7 different prices over 551 days

Description

Public House & Beverage Management' provides students with a practical guide to the management aspects of the licensed trade industry. 'Public House & Beverage Management' introduces students to: Key players Variations in service offer Types of management arrangement (managed, leased, tenanted, franchise, freehouse) Customers and segments Labour markets and employees Key elements in the business units Retailing skills.The combined experiences of the authors are reflected in the text, as between them they have a vast range of experience as: publican, hotelier, chef and sommelier. Enhanced by this is their teaching and research covering food service, cellar management, marketing and wines and spirit education.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 July 2017
Listed Since
26 July 2017

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