Advances in Nanotechnology for Smart Agriculture: Techniques and Applications (Microbial Biotechnology for Food, Health, and the Environment) - Image 1

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CRC Press Advances in Nanotechnology for Smart Agriculture: Techniques and Applications (Microbial Biotechnology for Food, Health, and the Environment)

Name: Advances in Nanotechnology for Smart Agriculture: Techniques and Applications (Microbial Biotechnology for Food, Health, and the Environment)
Brand: CRC Press
Price: 135.0 GBP
Availability: InStock

Soil Science

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Description

The yield of major agricultural crops can be severely decreased due to the inappropriate application of commonly used harmful chemicals. Excessive agrochemicals in field application can negatively affect microbial populations and their diversity, which in turn ultimately affects plant growth. Thus, it is necessary to turn toward more eco-friendly approaches which equally protect crops as well as the desirable microbial populations of complex soil systems. Nanoparticles are considered as potential agents for the production and development of sustainable agriculture. Green synthesis of nanoparticles has gained attention as a useful measure to diminish the harmful effects associated with the old methods of nanoparticle synthesis. Advances in Nanotechnology for Smart Agriculture: Techniques and Applications illustrates the science and practical applications of nanoparticles for sustainable agriculture. Features: Examines the role of nanotechnology in agricultural best practices, including sustainable development, precision farming, and long-term soil health

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 1032385472
Category: Books > Subjects > Crafts, Hobbies & Home > Gardening > Professional Horticulture > Soil Science
Domain: Amazon UK
Release Date: 15 June 2023
Listed Since: 24 November 2022

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CRC Press Advances in Nanotechnology for Smart Agriculture: Techniques and Applications (Microbial Biotechnology for Food, Health, and the Environment)

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CRC Press Advances in Nanotechnology for Smart Agriculture: Techniques and Applications (Microbial Biotechnology for Food, Health, and the Environment)

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