We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£100.00
Bloomsbury Academic Fat: Culture and Materiality
Price data last checked 104 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
It has never been this cheap. We have no record of a lower price.
£100 today · cheaper than every other day in the last 24 months
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 627 days • 627 data points (No recent data available)
Price Distribution
Price distribution over 627 days • 2 price levels
Price Analysis
Most common price: £123 (434 days, 69.2%)
Price range: £100 - £123
Price levels: 2 different prices over 627 days
Description
Product Specifications
- Brand
- Bloomsbury Academic
- Format
- Hardcover
- ASIN
- 0857856162
- Domain
- Amazon UK
- Release Date
- 10 April 2014
- Listed Since
- 10 November 2012
Barcode
No barcode data available
Similar Products You Might Like
The Molecular Nutrition of Fats: Fats: an Analysis of Implications on Cells to Public Health
Academic Press
Structure-Function Analysis of Edible Fats
Academic Press and AOCS Press
The Routledge International Handbook of Fat Studies
Routledge
Handbook of Fat Replacers
CRC Press
The Contemporary Reader of Gender and Fat Studies
Routledge
Low High Fat Diets Myths vs Reality - Nutrition Research
Body Fat: Composition, Measurements & Reduction Procedures (Nutrition & Diet Research Progress Series)
The Fat Studies Reader
NYU Press
Oils and Fats in the Food Industry: 4 (Food Industry Briefing)
Wiley-Blackwell
Bailey′s Industrial Oil and Fat Products: 5 Volume Set: Vol.3
Fat-Talk Nation: The Human Costs of America’s War on Fat
Cornell University Press
Functional Dietary Lipids: Food Formulation, Consumer Issues and Innovation for Health (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Improving the Fat Content of Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Fats and Oils: Formulating and Processing for Applications, Third Edition
CRC Press
Schooled on Fat: What Teens Tell Us About Gender, Body Image, and Obesity (Innovative Ethnographies)
Routledge
Fat, Gluttony and Sloth: Obesity in Literature, Art and Medicine
Liverpool University Press
Framing Fat: Competing Constructions in Contemporary Culture
Rutgers University Press
The 2016-2021 Outlook for Edible Baking and Frying Fats and Shortening Made from 100-Percent Animal Fat or Blends of Vegetable Oil and Animal Fat in Africa
Fatty Acids: Types, Roles & Health Effects (Biochemistry Research Trends Series)
Overcoming Fear of Fat: A Feminist Perspective (Women & Therapy)
Routledge
The 2016-2021 Outlook for Edible Baking and Frying Fats and Shortening Made from 100-Percent Animal Fat or Blends of Vegetable Oil and Animal Fat in Asia & Oceana
Adipose Tissue Biology
Springer
The 2016-2021 Outlook for Edible Baking and Frying Fats and Shortening Made from 100-Percent Animal Fat or Blends of Vegetable Oil and Animal Fat in Latin America
