Aspartame: Physiology and Biochemistry: 12 (Food Science and Technology) - Image 1

£357.96

CRC Press Aspartame: Physiology and Biochemistry: 12 (Food Science and Technology)

Name: Aspartame: Physiology and Biochemistry: 12 (Food Science and Technology)
Brand: CRC Press
Price: 357.96 GBP
Availability: InStock

Chemistry

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Description

This book summarizes the research that resulted in aspartame's approval as a food additive as well as related topics regarding its function as a potential sweetening agent. It complies specific issues relating to human consumption of aspartame.

Key Features

Used Book in Good Condition

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 0824772067
Category: Books > Subjects > Science, Nature & Maths > Chemistry
Domain: Amazon UK
Release Date: 13 June 1984
Listed Since: 17 February 2007

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CRC Press Aspartame: Physiology and Biochemistry: 12 (Food Science and Technology)

This is the most expensive it has ever been. Walk away.

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