£95.10

CRC Press The Clinical Evaluation of a Food Additives: Assessment of Aspartame

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£133.51 £65.20 £80.10 £95.01 £109.91 £124.82 £139.72 10 June 2024 16 November 2024 24 April 2025 30 September 2025 09 March 2026

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105 days 419 days · current 107 days 7 days 0 105 210 314 419 £71-84 £84-96 £96-109 £121-134 Days at Price

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Most common range: £84-96 (419 days, 65.7%)

Price range: £71 - £134

Price levels: 4 price ranges over 638 days

Description

This useful book reviews and analyzes the rigorous scientific, regulatory, and clinical testing and evaluation applied to the widely used food additive aspartame. In one compact volume you gain access to extensive information illustrating the increased recognition by regulatory agencies of the usefulness of human studies in evaluating new food additives. The Clinical Evaluation of a Food Additive: Assessment of Aspartame begins by describing the nuts and bolts of food additive safety evaluation in humans, including an insightful historical perspective of the development of good clinical practice guidelines. It provides the regulatory requirements for human research, as well as key elements for the design and conduct of human studies. The scientific and regulatory considerations of food additive safety are explored, including interesting descriptions of aspartame's key animal safety studies. In addition, the book reviews the medical postmarketing surveillance system developed for identifying and evaluating reports of aspartame's alleged adverse health effects. Through meticulous research and systematic clarity, The Clinical Evaluation of a Food Additive: Assessment of Aspartame provides work-saving, state-of-the-art examples to guide future testing and evaluation of tomorrow's food additives.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
25 June 1996
Listed Since
10 February 2007

Barcode

No barcode data available

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