£270.00

CRC Press Phytosterols as Functional Food Components and Nutraceuticals: 01 (Nutraceutical Science and Technology)

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Description

Analyzes food and biological samples of phytosterols and discusses plant sterol analysis with respect to functional foods. Investigates the safety of phytosterols and phytosterol esters and associated health risks, including potential impact on cancer development and the lowering of cholesterol levels. Details the chemistry, occurrence, and biological effects of phytosterol oxides.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
29 November 2019
Listed Since
17 February 2007

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