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£195.00
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£195 today · previous high £195 · all-time low £110
Elsevier Woodhead Publishing - Modifying Lipids for Use in Food
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Last 71 days · 71 data points (no recent data)
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Price Distribution
Price distribution over 71 days • 2 price levels
Price Analysis
Most common price: £110 (65 days, 91.5%)
Price range: £110 - £195
Price levels: 2 different prices over 71 days
Description
Key Features
Part of the Woodhead Publishing Series in Food Science, Technology and Nutrition.
Explores methods for modifying natural fats and oils to improve food quality.
Addresses the technical challenges of balancing physical, chemical, and nutritional lipid properties.
Provides historical and modern perspectives on meeting lipid modification challenges.
Edited by an eminent specialist in the field of food science and technology.
Product Specifications
- Brand
- Elsevier
- Format
- hardcover
- ASIN
- 1855739712
- Domain
- Amazon UK
- Release Date
- 29 September 2006
- Listed Since
- 26 January 2007
Barcode
No barcode data available
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