The Ethics of Aid and Trade: U.S. Food Policy, Foreign Competition, and the Social Contract (Cambridge Studies in Philosophy and Public Policy) - Image 1

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Cambridge University Press The Ethics of Aid and Trade: U.S. Food Policy, Foreign Competition, and the Social Contract (Cambridge Studies in Philosophy and Public Policy)

Name: The Ethics of Aid and Trade: U.S. Food Policy, Foreign Competition, and the Social Contract (Cambridge Studies in Philosophy and Public Policy)
Brand: Cambridge University Press
Price: 50.87 GBP
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Description

The traditional military-territorial model of the nation state defines international duties in terms of protecting citizens' property from foreign threats. In this 1992 book about the principles of the US agricultural policy and foreign aid, Professor Thompson replaces this model with the notion of the trading state that sees its role in terms of the establishment of international institutions that stabilize and facilitate cultural and intellectual, as well as commercial, exchanges between nations. The argument focuses on protectionist challenges to foreign aid and development assistance programs, and engages with the views of a variety of economists, commodity organizations, and philosophers on world hunger and development. What emerges is a new interpretation of social contract theory that can determine goals for international trade and development policy. Book Description This book 1991 about the principles of the US agricultural policy and foreign aid focuses on protectionist challenges to foreign aid and development assistance programmes.

Product Specifications

Brand: Cambridge University Press
Format: Hardcover
ASIN: 0521414687
Category: Books > Subjects > Business, Finance & Law > Economics
Domain: Amazon UK
Release Date: 31 July 1992
Listed Since: 22 January 2007

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Cambridge University Press The Ethics of Aid and Trade: U.S. Food Policy, Foreign Competition, and the Social Contract (Cambridge Studies in Philosophy and Public Policy)

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