We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£166.36
Springer Water Relationships in Foods: Advances in the 1980s and Trends for the 1990s: 302 (Advances in Experimental Medicine and Biology, 302)
Price data last checked 122 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
About as cheap as it gets. The only time it was cheaper was 1 year ago.
£166 today · all-time low £160 (Nov 2024) · usually the usual
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 609 days • 609 data points (No recent data available)
Price Distribution
Price distribution over 609 days • 5 price ranges
Price Analysis
Most common range: £175-179 (342 days, 56.2%)
Price range: £160 - £179
Price levels: 5 price ranges over 609 days
Description
Product Specifications
- Brand
- Springer
- Format
- hardcover
- ASIN
- 0306439360
- Domain
- Amazon UK
- Release Date
- 30 September 1991
- Listed Since
- 14 December 2006
Barcode
No barcode data available
Similar Products You Might Like
Water Properties of Food, Pharmaceutical, and Biological Materials: 9 (Food Preservation Technology)
CRC Press
Properties of Water in Foods: in Relation to Quality and Stability: 90 (NATO Science Series E:, 90)
Springer
Water Activity in Foods: Fundamentals and Applications (Institute of Food Technologists Series)
Wiley-Blackwell
Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10
Wiley-Blackwell
Aquaphotomics: Exploring Water Molecular Systems in Nature
Water Activity: Theory and Applications to Food: 2 (Ift Basic Symposium)
Routledge
Water: A way of life: Sustainable water management in a cultural context
CRC Press
Theorizing Transboundary Waters in International Relations (Springer Water)
Water Science Reviews 5: The Molecules of Life (Water Science Review, Series Number 5)
Cambridge University Press
NATURE OF WATER (Environmental Science, Engineering, and Technology)
Fresh Water in International Law
Oxford University Press
Water Resource Conflicts and International Security: A Global Perspective
Lexington Books
Water Resources of North America
Springer
Water and Life: The Unique Properties of H2O
CRC Press
Water Institutions: Policies, Performance and Prospects (Water Resources Development and Management)
Springer
Fundamentals of Water Security: Quantity, Quality, and Equity in a Changing Climate
Wiley
Water and Development in China: The Political Economy of Shanghai Water Policy (Series on Contemporary China): 6
World Scientific Publishing Company
Routledge - Discovering Water: The 19th-Century Controversy
Routledge
Water Safety, Security and Sustainability: Threat Detection and Mitigation (Advanced Sciences and Technologies for Security Applications)
Springer
Water Resources: An Integrated Approach
Routledge
Water: From Interfaces to the Bulk: Faraday Discussions No 141: Volume 141
Royal Society of Chemistry
Frontiers in Water Resource Economics: 29 (Natural Resource Management and Policy, 29)
Springer
Practical Panarchy for Adaptive Water Governance: Linking Law to Social-Ecological Resilience
Springer
Securing Water and Wastewater Systems: Global Experiences: 2 (Protecting Critical Infrastructure, 2)
Springer