£130.00

T&T Clark Handbook to Early Christian Meals in Greco-Roman World

Name: T&T Clark Handbook to Early Christian Meals in Greco-Roman World
Brand: T&T Clark
Price: 130.0 GBP
Availability: InStock

Commentaries

It has never been this cheap. We have no record of a lower price.

£130 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 32 days • 32 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 32 days • 1 price levels

Days at Price

Price Analysis

Most common price: £130 (32 days, 100.0%)

Price range: £130 - £130

Price levels: 1 different prices over 32 days

Description

Understand how communal dining helped shape early Christian identity with this comprehensive handbook. Edited by Soham Al-Suadi and Peter-Ben Smit, this scholarly resource places early Christian meals within their broader Greco-Roman context. It provides a deep look into how meal practices influenced the development of the early church and its social structures. Readers will explore how meal practices relate to Christian origins through various lenses. The text examines the role of gender during meals and how power dynamics influenced who was included or excluded from the table. It also addresses complex religious questions, such as how monotheism and polytheism affected meal structures and how different groups understood the concept of sacrifice. This volume is an essential resource for those studying the intersection of social history and religious development. By looking at the specific ways people ate and gathered, you gain a clearer picture of the social realities faced by early Christians. This handbook serves as a vital guide for students and scholars interested in the cultural foundations of early Christianity.

Key Features

Examines the role of gender during meals to understand social structures in the early church.

Analyzes how monotheism and polytheism influenced the structure of communal dining practices.

Provides insight into how sacrifice was understood across different meal traditions.

Investigates power dynamics and the issues of inclusion and exclusion during early meals.

Situates early Christian dining within the broader context of the Greco-Roman world.

Product Specifications

Brand: T&T Clark
Format: hardcover
ASIN: 0567666409
Category: Books > Subjects > Religion & Spirituality > Bible > Commentaries
Domain: Amazon UK
Release Date: 08 March 2018
Listed Since: 24 August 2016

Barcode

No barcode data available

T&T Clark Handbook to Early Christian Meals in Greco-Roman World

It has never been this cheap. We have no record of a lower price.

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Decisive Meals: Table Politics in Biblical Literature: 449 (The Library of New Testament Studies)

Eat, Drink, and Be Merry (Luke 12:19) – Food and Wine in Byzantium: Papers of the 37th Annual Spring Symposium of Byzantine Studies, In Honour of ... for the Promotion of Byzantine Studies)

The Routledge Handbook of Diet and Nutrition in the Roman World

History and Literature of Early Christianity: Introduction to the New Testament: 02

The Lord's Supper in Corinth in the Context of Greco-Roman Private Associations

The Routledge Handbook of Diet and Nutrition in the Roman World

The Early Christian World (Routledge Worlds)

The Food and Feasts of Jesus: Inside the World of First Century Fare, with Menus and Recipes (Religion in the Modern World): The Original Mediterranean Diet, with Menus and Recipes: 2

Before There Was a Bible: Authorities in Early Christianity

Seeing the God: Image, Space, Performance, and Vision in the Religion of the Roman Empire: 2 (Culture, Religion, and Politics in the Greco-Roman World)

Religion, Food, and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)

Feasting & Social Rhetoric Luke 14: 85 (Society for New Testament Studies Monograph Series, Series Number 85)

The Early Christian World (Routledge Worlds)

Food in the Ancient World (Food through History)

History of Early Christianity: Religion, Culture, Identity

The New Testament in its Ritual World

Food, Virtue, and the Shaping of Early Christianity

Mohr Siebeck Jews and Christians in Graeco-Roman Context

Telling the Christian Story Differently: Counter-Narratives from Nag Hammadi and Beyond: 4 (The Reception of Jesus in the First Three Centuries)

An Introduction to the Gospels and Acts (Essentials of Biblical Studies)

Abuse, Power and Fearful Obedience: Reconsidering 1 Peter's Commands to Wives: 442 (The Library of New Testament Studies)

Greco-Roman Associations, Deities, and Early Christianity

Dynamics and Identity in Early Christianity: Associations, Judeans, and Cultural Minorities

The Oxford Handbook of Early Christian Studies