£116.78

Springer Shellfish Guide - Oysters, Mussels, Scallops, Clams

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About as cheap as it gets. The only time it was cheaper was 3 months ago.

£117 today · all-time low £116 (Feb 2026) · usually £121

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Price History & Forecast

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Last 73 days • 73 data points (No recent data available)

Historical
Generating forecast...
£122.25 £115.51 £116.98 £118.45 £119.92 £121.39 £122.86 22 February 2026 12 March 2026 30 March 2026 17 April 2026 05 May 2026

Price Distribution

Price distribution over 73 days • 4 price levels

Days at Price
Current Price
31 days 14 days · current 3 days 25 days 0 8 16 23 31 £116 £117 £118 £122 Days at Price

Price Analysis

Most common price: £116 (31 days, 42.5%)

Price range: £116 - £122

Price levels: 4 different prices over 73 days

Description

Shellfish: A Guide to Oysters, Mussels, Scallops, Clams and Similar Products for the Commercial User provides essential information for professionals in the industry. Published by Springer, this resource serves as a comprehensive guide for those working with various shellfish species. This book covers a wide range of products including oysters, mussels, scallops, and clams. It is designed specifically for the commercial user, offering insights into the biological sciences and habitats of these aquatic species. Whether you are studying animal sciences or managing commercial shellfish operations, this guide offers a focused look at the species that drive the industry. By focusing on the practical needs of the commercial user, this text helps bridge the gap between biological science and industry application. It is a valuable addition to any professional library centered on marine habitats and the management of shellfish products.

Key Features

Comprehensive coverage of major shellfish species including oysters, mussels, scallops, and clams.

Written specifically for the commercial user to support professional industry needs.

Detailed information regarding the biological sciences and habitats of various shellfish.

Published by Springer, a trusted name in scientific and academic literature.

Provides a structured guide for understanding different shellfish products and their characteristics.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 March 1991
Listed Since
09 February 2007

Barcode

No barcode data available

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