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Springer Pain and Suffering in Farmed Animals - Springer Reference Guide

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Description

This comprehensive reference examines pain and suffering across livestock species used in food, fibre production, and research. Written by a renowned team of experts, the book addresses critical aspects of animal care and management across diverse environments. It provides species-specific discussions of pain recognition and relief, alongside detailed coverage of common husbandry procedures including disbudding, castration, and tail docking. Unlike previous fragmented treatments, this Springer publication consolidates production animal pain as a unified subject, covering sentient animals from crustaceans through mammals. Essential reading for veterinarians, animal scientists, farmers, and researchers seeking to understand and improve animal welfare in agricultural settings.

Key Features

Springer reference covering multiple livestock species involved in food, fibre production, and research applications.

Species-specific discussions of pain and suffering with practical guidance for recognising and managing animal distress.

Detailed examination of common husbandry procedures such as disbudding, castration, and tail docking with welfare considerations.

Comprehensive coverage spanning sentient animals from crustaceans to mammals, addressing the full range of farmed species.

Expert authorship providing evidence-based approaches to animal care and pain management in various production environments.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
09 February 2026
Listed Since
10 October 2025

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