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Springer Nutraceuticals and Cancer Signaling Textbook

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Description

Modern consumers increasingly seek food products that offer health-promoting benefits beyond basic nutrition. As research indicates that functional foods rich in specific bioactives may provide chemopreventative effects, understanding their biological impact is essential. While much literature discusses the general health benefits of these foods, few resources focus specifically on their bioactive agents and their modes of action within cancer signaling pathways. Nutraceuticals and Cancer Signaling: Clinical Aspects and Mode of Action by Springer provides a necessary bridge in this field of study. This text explains the connection between nutraceuticals and cancer, focusing on the clinical aspects and the specific mechanisms of action. It is an essential resource for those studying how bioactive ingredients in food interact with biological signaling to influence health outcomes.

Key Features

This Springer publication explores the relationship between nutraceuticals and cancer signaling pathways.

The text focuses on the clinical aspects and specific modes of action for bioactive agents in food.

It provides specialized information on how functional foods rich in bioactives may offer chemopreventative effects.

The book addresses the growing consumer demand for food products that provide health-promoting roles.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
25 September 2021
Listed Since
13 March 2021

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No barcode data available

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