£120.88

Springer Mycorrhizal Biology - Soil Science Textbook

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Description

As global populations grow, the pressure on our limited land resources continues to rise. To meet increasing food demands, agricultural production has relied heavily on inorganic fertilizers, multicropping systems, and the liberal application of chemical pesticides, including fungicides and bactericides. While these chemical methods have increased yields, they have also caused the rapid deterioration of vital land and water resources. Mycorrhizal Biology by Springer addresses these environmental challenges by looking at the biological foundations of soil health. This text explores the relationship between soil biology and sustainable land management. It provides necessary context for understanding how modern agricultural practices impact the natural environment and the long-term viability of our earth's resources. This book is an essential resource for those studying soil science and professional horticulture who want to understand the consequences of chemical dependency in farming and seek knowledge on maintaining productive, healthy soil systems.

Key Features

Examines the impact of inorganic fertilizers and chemical pesticides on soil and water resources.

Analyzes the relationship between increasing population demands and the pressure on limited agricultural land.

Provides a deep look into how modern multicropping systems affect long-term land productivity.

Addresses the environmental consequences of using fungicides and bactericides in large-scale farming.

Offers academic insights for professionals in soil science and professional horticulture fields.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
30 April 2000
Listed Since
12 January 2007

Barcode

No barcode data available

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