£135.45

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£135 today · previous high £135 · all-time low £121

Springer - Innovations in Ayurvedic Nutrition Book

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Description

Explore the intersection of traditional wisdom and modern science with Innovations in Ayurvedic Nutrition: Translational Research and Applications. Published by Springer, this book provides a detailed look at translational research within the field of Ayurvedic nutrition. It is an essential resource for those interested in dietary studies, healthy eating, and the scientific application of Ayurvedic principles in a modern context.

Key Features

This book is published by Springer, a leading name in academic and scientific literature.

Innovations in Ayurvedic Nutrition covers translational research and practical applications.

The text provides insights into the field of Ayurvedic nutrition and dietary science.

This title is a specialized resource for studying healthy eating and Ayurvedic principles.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
12 March 2025
Listed Since
21 December 2024

Barcode

No barcode data available

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