£122.02

Springer - Fruits and Vegetables Technologies Book

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£122.02 £115.92 £118.36 £120.80 £123.24 £125.68 £128.12 03 June 2026 14 June 2026 25 June 2026 06 July 2026 18 July 2026

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Description

Enhance your professional knowledge with Fruits and Vegetables Technologies: Postharvest Processing and Packaging by Springer. This specialized text serves as a valuable resource for those studying or working within the food and drink sector, specifically focusing on the technical aspects of juices and smoothies. By exploring the core concepts of postharvest processing and packaging, this book provides a foundation for understanding how produce is handled after harvest. It is an essential addition to any academic or professional library centered on food science and beverage production. The content is designed to support learners and experts looking to understand the methodologies used to maintain quality and manage the lifecycle of fruits and vegetables through advanced technological applications.

Key Features

Published by Springer, a recognized name in academic and professional literature.

Focused specifically on the technologies related to postharvest processing and packaging.

Provides relevant information for the food and drink industry, including juices and smoothies.

Serves as a technical resource for studying fruit and vegetable handling methods.

Designed for readers interested in the science of food processing and beverage production.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 September 2025
Listed Since
11 May 2025

Barcode

No barcode data available

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