£156.77

Springer - Ecological and Genetic Implications of Aquaculture

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Description

As the aquaculture industry expands, its interaction with natural ecosystems becomes a major focus for researchers and policymakers worldwide. This volume, part of the Methods and Technologies in Fish Biology and Fisheries series, explores how aquaculture practices affect living natural resources and the surrounding environment. Published by Springer, this book brings together 27 chapters from prominent international researchers. The text provides a deep look into the environmental effects of various aquaculture types and addresses important genetic considerations. By documenting these impacts, the book serves as a vital resource for understanding the relationship between industrial fish farming and ecosystem health. It is designed for those studying the national and international interests surrounding sustainable aquatic resource management.

Key Features

Comprehensive research covering 27 chapters written by prominent international aquaculture experts.

Detailed overviews regarding the environmental effects of different types of aquaculture activities.

In-depth discussions on the genetic considerations and implications within the aquaculture industry.

Part of the Methods and Technologies in Fish Biology and Fisheries series for academic depth.

Thorough documentation of how aquaculture practices interact with natural ecosystems and resources.

Product Specifications

Format
Hardcover
Domain
Amazon UK
Release Date
31 July 2007
Listed Since
28 September 2006

Barcode

No barcode data available

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