£141.13

Springer - Diet and Multiple Sclerosis (MS) Research Book

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Description

Explore the relationship between nutrition and neurological health with this specialized text from the Nutritional Neurosciences series. Published by Springer, this book examines how dietary patterns may impact the development and prognosis of Multiple Sclerosis (MS). This resource is designed for readers interested in the intersection of diet and public health within the medical field. It provides a focused look at how nutritional choices relate to MS progression, making it a valuable addition to a medical or scientific library. By studying these connections, readers gain a better understanding of the evolving research surrounding MS and the role of nutrition in managing health outcomes. Whether you are a practitioner or a student of medical science, this book offers a dedicated look at a complex area of neurosciences.

Key Features

Part of the Nutritional Neurosciences series for specialized scientific study.

Published by Springer, a trusted name in academic and medical literature.

Focuses on the impact of diet on Multiple Sclerosis development.

Provides research-based insights into the prognosis of MS.

Categorized under public health and general medical issues for easy discovery.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 September 2024
Listed Since
29 May 2024

Barcode

No barcode data available

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