Springer Biostimulants: Sources and Applications - Plant Life Book

This comprehensive edited volume from Springer explores the full spectrum of plant biostimulants, covering their biological sources, production methods, and practical applications in modern agriculture and horticulture. The book examines how biostimulants enhance plant growth and vigour whilst improving nutritional efficiency and protecting crops against a wide range of infections. Designed for researchers, agricultural professionals, and plant scientists, this volume consolidates current knowledge on biostimulant formulations and their regulatory frameworks, establishing a foundation for understanding their mechanisms and opening new research directions. Whether you work with horticultural or agricultural crops, this resource provides evidence-based insights into leveraging biostimulants for sustainable plant development and enhanced crop performance.