£120.68

Springer Biocontrol Potential in Sustainable Agriculture Book

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Description

Explore the future of food security with this comprehensive text on plant-based biotechnology. As global challenges grow, agriculture is turning toward science and cutting-edge technology to engineer designer plants and manage environmental impacts. This book examines biological control as a successful non-chemical approach to managing pests and pathogens. By focusing on the use of living organisms to regulate pest incidence, this work provides insights into natural control methods that maintain biological integrity. Readers will learn about the potential and exploitation of biocontrol to address crop diseases, weeds, and nematodes. This resource is essential for those studying how biotechnology can mitigate modern agricultural problems through sustainable, science-driven solutions.

Key Features

Examines plant-based biotechnology as a method for addressing global food security issues in the twenty-first century.

Provides detailed information on biological control as a non-chemical approach to pest management and disease control.

Covers the use of living organisms to regulate the incidence of various pests and pathogens in agricultural settings.

Discusses how science and cutting-edge technology enable the engineering of designer plants for better crop management.

Explores natural control strategies to manage crop diseases, weeds, and nematodes in sustainable farming systems.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
31 January 2001
Listed Since
14 December 2006

Barcode

No barcode data available

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