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Springer Agricultural Research for Sustainable Food Systems Sri Lanka

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Description

This Springer volume explores comprehensive agricultural research initiatives designed to advance sustainable food systems across Sri Lanka. The book examines the complete journey of food from production through consumption, addressing how modern farming, processing, distribution, and trade practices can meet national nutritional needs without compromising future generations' resources. It investigates the complex interplay of natural environments, physical infrastructure, institutional frameworks, cultural contexts, and regulatory policies that shape food systems. The research presented offers practical insights into adopting technologies and strategies that balance agricultural productivity with environmental stewardship, making it essential reading for researchers, policymakers, agricultural professionals, and sustainability advocates seeking evidence-based approaches to creating resilient food systems in tropical and developing contexts.

Key Features

Springer publication providing peer-reviewed agricultural research focused on sustainable food system development in Sri Lanka and similar regions.

Comprehensive coverage of the complete food system cycle from farm production through consumer preparation and disposal practices.

Examines how natural environment, infrastructure, institutions, society, culture, policies and technologies collectively shape sustainable agricultural outcomes.

Addresses critical challenges in balancing food production capacity with nutritional needs and environmental conservation for future generations.

Supports researchers, policymakers and agricultural professionals in implementing evidence-based sustainability strategies across food systems.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
07 October 2020
Listed Since
06 February 2020

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