Rummo Gluten Free Elbow Pasta No.160 - 400g Italian Pasta

Experience the authentic taste of Italy with Rummo Gluten Free Elbow Pasta No.160. Crafted by Maestri di Pasta in Benevento, this premium pasta is designed for those who need to avoid gluten without sacrificing the joy of a great meal. Whether you have gluten sensitivities or coeliac disease, you can enjoy a satisfying dining experience with every bite. This pasta is made from a careful blend of wholemeal rice, yellow corn, and white corn, supplemented with potato starch. The result is a high-quality tubular shape that maintains an al dente texture, similar to traditional pasta. It is an excellent choice for creating gourmet dishes, from warm baked pasta recipes to cold pasta salads. With over 175 years of Italian pasta-making tradition, Rummo brings artisanal mastery to your kitchen. This 400g pack offers a versatile ingredient that pairs beautifully with your favorite sauces, making it easy to prepare delicious, high-quality meals at home.