£123.97

Routledge US Foreign Economic Policy-making Food Resources Book

Name: Routledge US Foreign Economic Policy-making Food Resources Book
Brand: Routledge
Price: 123.97 GBP
Availability: InStock

Food Science

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Description

Understand the complex relationship between US food resources and international relations with this academic study from Routledge. This book provides an analytical framework to examine United States foreign agricultural policy through a state interest approach. By analyzing seven specific cases of food policy decisions between 1972 and 1980, the text demonstrates how decision makers used food resources to meet foreign policy goals. The text explores the statist approach, recognizing that state interest sectors often face opposition from other actors with conflicting objectives during the policy process. This makes it a valuable resource for students and researchers interested in the intersection of food supply, economics, and global diplomacy. It offers a deep look into how agricultural assets function as tools in the broader landscape of international economic policy.

Key Features

Analyzes seven specific cases of food policy decisions made between 1972 and 1980 to provide real-world context.

Uses a state interest approach to explain how United States foreign agricultural policy is developed and implemented.

Examines how decision makers utilize US food resources to reach specific foreign policy objectives.

Explores the conflicts between state interest sectors and other actors involved in the policy process.

Part of the Routledge Library Editions: Food Supply and Policy series for specialized academic study.

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 0367275783
Category: Books > Subjects > Science, Nature & Maths > Food & Farming > Food Science
Domain: Amazon UK
Release Date: 05 August 2019
Listed Since: 22 March 2019

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Routledge US Foreign Economic Policy-making Food Resources Book

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