Routledge Artists and the Practice of Agriculture Book

Explore the connection between art and food systems with Artists and the Practice of Agriculture: Politics and Aesthetics of Food Sovereignty in Art since 1960. Published by Routledge as part of the Critical Food Studies series, this book examines how artistic practices engage with the politics and aesthetics of food sovereignty. This text provides a deep look into how artists have addressed agricultural practices and food security from 1960 to the present. It is a valuable resource for students, researchers, and academics interested in the intersection of contemporary art and food studies. By studying these creative responses to agricultural politics, readers gain a better understanding of how visual culture influences our perceptions of food and land.