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Routledge Agricultural Depression in the 1920s - Economic History Study

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Description

This landmark 1985 study provides a comprehensive examination of the agricultural depression in the United States during the 1920s, exploring the critical factors that shaped farming economies of the era. The author investigates overproduction challenges, the lingering effects of wartime optimism on agricultural markets, and the broader farm crisis that defined the decade. The work traces continuity and change within agricultural systems, offering readers a detailed historical analysis of how economic pressures reshaped American farming. Essential for students of history, agriculture, and economics seeking to understand the complex interplay between market forces, production levels, and rural livelihoods during this transformative period in American agricultural history.

Key Features

Explores overproduction and market dynamics in 1920s American agriculture, examining the economic pressures facing farmers during this critical decade.

Analyzes the impact of wartime optimism on agricultural investment and subsequent farm crisis as markets stabilised after World War One.

Examines continuity and change within agricultural systems, tracing how farming practices and rural economies evolved during the 1920s.

Originally published in 1985 as part of Routledge Library Editions, offering established scholarly analysis for history and economics students.

Suitable for undergraduates and researchers studying agricultural history, economic policy, or rural American development in the twentieth century.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
23 August 2019
Listed Since
15 May 2019

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