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£141.05
CRC Press - Use Of Fungi As Food: Volume 1 - Mycology Book
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Description
Key Features
Links mycology to the food industry by focusing on applications outside of food spoilage.
Provides an organized collection of information regarding the use of fungi in food science.
Serves as an introductory resource to alert students to the potential of fungi.
Published by CRC Press to ensure a focused look at mycological food industry connections.
Offers a specific perspective on the role of fungi within the food sector.
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1315898373
- Domain
- Amazon UK
- Release Date
- 15 December 2017
- Listed Since
- 05 January 2018
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