£140.51

CRC Press - Use Of Fungi As Food: Volume 1 - Mycology Book

Name: CRC Press - Use Of Fungi As Food: Volume 1 - Mycology Book
Brand: CRC Press
Price: 138.0 GBP
Availability: InStock

Cooking Equipment

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Description

Explore the connection between mycology and the food industry with Use Of Fungi As Food: Volume 1. Published by CRC Press, this work organizes information that links the study of fungi to food production, moving beyond the common focus on food spoilage. This book serves as an introductory resource for students and professionals interested in the vast potential of fungi. Rather than providing an exhaustive treatment, the text aims to alert readers to the wide-ranging possibilities within this field. It offers a unique perspective on how fungi can be utilized in food-related applications, providing a foundation for further study in mycological food science. Whether you are a student or a researcher, this volume provides an organized look at the role fungi play outside of spoilage, opening doors to new understanding in the industry.

Key Features

Links mycology to the food industry by focusing on applications outside of food spoilage.

Provides an organized collection of information regarding the use of fungi in food science.

Serves as an introductory resource to alert students to the potential of fungi.

Published by CRC Press to ensure a focused look at mycological food industry connections.

Offers a specific perspective on the role of fungi within the food sector.

Product Specifications

Brand: CRC Press
Format: Hardcover
ASIN: 1315898373
Category: Books > Subjects > Food & Drink > Cooking Equipment
Domain: Amazon UK
Release Date: 15 December 2017
Listed Since: 05 January 2018

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CRC Press - Use Of Fungi As Food: Volume 1 - Mycology Book

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