£116.18

CRC Press Nano-Innovations in Food Packaging - Technical Book

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£120.51 £101.18 £105.40 £109.62 £113.83 £118.05 £122.27 28 January 2026 18 February 2026 11 March 2026 01 April 2026 22 April 2026

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Most common price: £121 (42 days, 49.4%)

Price range: £103 - £121

Price levels: 3 different prices over 85 days

Description

Explore the technical landscape of modern food science with Nano-Innovations in Food Packaging: Functions and Applications. Published by CRC Press and Apple Academic Press, this reference text is designed for professionals and students seeking specialized knowledge in technical writing and food science applications. This book serves as a dedicated resource for understanding the specific functions and practical uses of nanotechnology within the food packaging industry. By focusing on technical applications, it provides a structured look at how new developments impact packaging standards and food safety. It is an essential addition to any technical library or academic collection focused on food science and material innovation. Whether you are researching for academic purposes or looking for industry-specific reference material, this text offers a focused look at the current state of nano-innovations in the field.

Key Features

Technical reference material published by CRC Press and Apple Academic Press for professional use.

Focused content covering the functions and applications of nano-innovations in food packaging.

Designed for readers interested in technical writing and specialized food science subjects.

Categorized as a high-level reference book for academic and industry research.

Provides a structured look at modern advancements in food packaging technology.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
06 October 2022
Listed Since
20 May 2022

Barcode

No barcode data available

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