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CRC Press Handbook of Nutrition and Food - 3rd Edition

Amazon

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£520.00 £298.56 £346.87 £395.19 £443.50 £491.82 £540.13 01 August 2026 05 August 2026 09 August 2026 13 August 2026 18 August 2026
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Description

The third edition of the Handbook of Nutrition and Food from CRC Press serves as a comprehensive reference guide for understanding how nutrition affects health and well-being. This completely revised edition builds on the success of previous bestselling versions, offering updated information for professionals and students. Part I of the handbook is dedicated to food science, covering composition, constituents, labeling, and analysis, as well as the laws that regulate food protection. Part II shifts the focus to nutrition as a science, providing essential coverage of basic terminology. With 20 new chapters and 50 percent new figures, this edition provides updated insights into the essential relationship between food and human health.

Key Features

This third edition from CRC Press includes 20 new chapters to provide updated information on health and well-being.

The handbook features 50 percent new figures to assist in the visual understanding of nutrition and food topics.

Part I covers food composition, constituents, labeling, and analysis for a complete look at food science.

The text includes a dedicated chapter regarding the laws that regulate food and its protection.

Part II focuses on the science of nutrition and provides coverage of basic terminology.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
22 July 2013
Listed Since
14 October 2011

Barcode

No barcode data available

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