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£112.76
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Brill - A Soup for the Qan: Mongol Era Dietary Medicine Book
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Description
Key Features
Includes the full introduction, translation, and commentary of Hu Sihui's Yinshan Zhengyao.
Part of the Sir Henry Wellcome Asian Series, Volume 9, published by Brill.
Covers diverse recipes from Arabia, Iran, India, Mongolia, and China.
Details 14th-century dietary medical lore and nutritional manuals from the Mongol era.
Provides historical insight into the cross-cultural food practices of the Chinese Mongol Empire.
Product Specifications
- Brand
- Brill
- Format
- hardcover
- ASIN
- 9004180206
- Domain
- Amazon UK
- Release Date
- 23 August 2010
- Listed Since
- 07 April 2010
Barcode
No barcode data available
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