£121.85

Bentham Science Publishers Bentham Science - Traditional Cheeses of Asia, Europe, South America

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Last 86 days • 86 data points (No recent data available)

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£121.85 £115.72 £117.06 £118.40 £119.73 £121.07 £122.41 08 April 2026 29 April 2026 20 May 2026 10 June 2026 02 July 2026

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63 days 23 days · current 0 16 32 47 63 £116 £122 Days at Price

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Most common price: £116 (63 days, 73.3%)

Price range: £116 - £122

Price levels: 2 different prices over 86 days

Description

Explore the diverse world of global dairy with Traditional Cheeses from Selected Regions in Asia, Europe, and South America. Published by Bentham Science Publishers, this volume is part of the Current Developments in Food and Nutrition Research series. It provides a specialized look at regional cheese production and its place within food science. This book serves as a resource for those interested in the intersection of nutrition and food research. By focusing on specific geographical regions, it offers a detailed perspective on how traditional methods contribute to the global food landscape. It is an essential addition for readers following developments in food and nutrition research and public health studies.

Key Features

Part of the Current Developments in Food and Nutrition Research series for academic study.

Covers traditional cheese varieties from Asia, Europe, and South America.

Published by Bentham Science Publishers to ensure research-focused content.

Provides a specialized look at regional food production and nutrition.

Ideal for readers interested in public health and food science research.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
31 January 2020
Listed Since
03 February 2020

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No barcode data available

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