£91.44

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£91 today · previous high £91 · all-time low £90

Elsevier Academic Press - Advances in Potato Chemistry and Technology

Amazon

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£91.44 £89.60 £90.00 £90.40 £90.81 £91.21 £91.61 28 July 2026 15 August 2026 02 September 2026 20 September 2026 08 October 2026
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Price distribution over 73 days • 2 price levels

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Current Price
27 days 46 days · current 0 12 23 35 46 £90 £91 Days at Price

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Most common price: £91 (46 days, 63.0%)

Price range: £90 - £91

Price levels: 2 different prices over 73 days

Description

Explore the latest developments in potato science with Advances in Potato Chemistry and Technology by Academic Press. This comprehensive resource provides current information on potato composition and the identification of functional components. It covers genetic improvements and modifications designed to increase suitability for both food and non-food applications. Readers will gain insights into starch chemistry applications within the non-food industry, alongside new methods for sensory and objective measurement. This text offers expert coverage of quality determination and findings related to potato chemistry, making it an essential reference for understanding how this crop is used in modern industrial and food science.

Key Features

This Academic Press volume provides current information on potato chemistry and functional components in one resource.

The text covers genetic improvements and modifications that increase potato suitability for food and non-food applications.

Learn about the use of starch chemistry within the non-food industry through expert technical coverage.

Detailed findings include new methods for objective measurement and sensory analysis of potato quality.

The book provides expert details on potato composition and methods for determining quality standards.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
29 July 2009
Listed Since
18 February 2009

Barcode

No barcode data available

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