Kallo Thai Curry Veggie Cakes, Lentil & Pea Puffed Crackers Made From Plants, Coconut Curry, Low Fat Healthy Snacks, Vegetarian Friendly, Gluten Free, No Artificial Flavours, Single Pack 1 x 122 g

Satisfy your cravings with Kallo Thai Veggie Cakes, a delicious plant-based snack packed with flavor. These award-winning lentil and pea puffed crackers are seasoned with a tantalizing coconut curry blend, making them a gluten-free and vegetarian-friendly option. Optimum for snacking or eating on the go, they’re a light yet filling choice to curb hunger before meals. Kallo Thai Veggie Cakes are a versatile alternative to bread and an optimum addition to school lunchboxes, work packed lunches, picnics, or break times. Whether you’re looking for a quick mid-morning snack or a light lunch, these veggie cakes deliver on taste and nutrition. Rich in fiber and free from artificial colors, flavors, or preservatives, they’re low in fat and packed with protein. With only 40 calories per slice, you can enjoy these guilt-free, plant-powered bites anytime, anywhere. Ingredients Lentil flour (76%), rapeseed oil, coconut curry seasoning (7%) [sugar, sea salt, maize glucose syrup solids, tomato powder, onion powder, garlic powder, yoghurt powder (milk), coconut milk powder, acidity regulator: calcium phosphate; spice: ginger, coriander seed, cayenne, cinnamon; tapioca maltodextrin, vegetable oil: rape seed, coconut], Green peas (6%). Directions We recommended two veggie cakes per serving Manufacturer Contact Information Kallo Foods Ltd, River View, 2 The Meadows Business Park, Station Approach, Blackwater, Camberley, Surrey, GU17 9AB