Kallo Lightly Salted Corn Cakes, 130g

Kallo’s Lightly Salted Corn Cakes are made with natural ingredients, for guilt-free snacking at any time of the day. Great for keeping you going until lunch, these corn cake puffed crackers are an exciting alternative to rice cakes and are perfect for school lunch boxes, packed lunches at work, picnics, break times, or trips out with all the family. They make delicious after dinner treats, quick yet filling breakfasts or light lunch bites when you’re on the go. Try topping them with peanut butter or yeast extract in the morning, or with cottage cheese and apple slices at lunchtime. They are a tasty addition to a cheese board, and work beautifully with delicious gooey Camembert or rich Brie and cranberry. They can also make a healthier dessert for hungry kids and grown ups too, by topping with chocolate spread or sprinkling with seeds and honey. A good source of fibre, these corn thins are gluten free, vegetarian and vegan friendly, and free from artificial colours, flavours or preservatives. Each low fat corn cake thin is only 26 calories, so they’re pretty much guilt free too. Ingredients Corn (99%), Sea Salt. Directions Make me sing with a sweet chutney zing! We recommend three rice cakes per serving Or how about a generous serving of roasted red peppers on top of a scrummy layer of warm goat's cheese? And if you're in the mood for some more subtle flavours, cut up a few slices of mozzarella and pile on with a refreshing layer of cucumber and avocado. Safety Warning factory handless seaseame seeds