£3.95

Puregro Corn starch | Premium Quality | Smooth and Fine Texture | Ideal for Cooking, Baking and Thickening | Corn starch Powder | Pack of 1 | Weight 500g

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£3.95 £3.45 £3.65 £3.85 £4.05 £4.25 £4.45 01 February 2026 03 February 2026 05 February 2026 07 February 2026 10 February 2026

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Price distribution over 10 days • 1 price levels

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10 days 0 3 5 8 10 £3.95 Days at Price

Price Analysis

Most common price: £3.95 (10 days, 100.0%)

Price range: £3.95 - £3.95

Price levels: 1 different prices over 10 days

Description

Product Description Puregro Corn Starch is a finely milled, high-quality corn-based ingredient that serves as a versatile staple in both cooking and baking. Known for its smooth texture and neutral taste, it is perfect for thickening, coating, and enhancing a variety of recipes. Key Features: Premium Quality – Made from finely milled corn for a smooth and consistent texture. High Thickening Power – Excellent for thickening soups, gravies, and sauces. Neutral Taste & Odourless – Blends seamlessly into recipes without altering flavours. Fine & Smooth Texture – Ideal for baking, frying, and making desserts. Uses of Puregro Corn Starch: Cooking, Baking, & Thickening: A perfect thickener for soups, sauces, gravies, and custards. Creates a smooth and lump-free consistency in liquid-based dishes. Used in cakes, biscuits, cookies, and bread for a light texture. Works well when combined with other flours for gluten-free baking. Frying & Coating: Adds a light and crispy texture to fried foods like chicken, fish, and tempura. Absorbs less oil, making fried foods less greasy. Desserts & Puddings: Essential in making puddings, custards, and traditional desserts. Helps achieve a silky, smooth consistency in sweets and confections. Whether you're a home cook or a professional chef, Puregro Corn Starch is a must-have ingredient for enhancing texture, crispiness, and flavour in a variety of dishes. Ingredients Corn Directions 1. Measure the required amount of Puregro Corn Starch using a dry measuring cup or scale. 2. Sift the Corn Starch if the recipe calls for it to aerate and remove any lumps. 3. For thickening soups, gravies, and sauces, mix Corn Starch with a small amount of cold water to form a slurry before adding it to the hot liquid. 4. For baking, incorporate Corn Starch into your recipe as specified, often combined with other flours for gluten-free baking. Manufacturer Contact Information Food Mill Ltd Unit 7, Bilton Road Bletchley Milton Keynes MK1 1HW

Key Features

Puregro Corn Starch is a high-quality, versatile ingredient that enhances cooking, baking, and thickening applications.

Premium quality, finely milled for a smooth consistency

High Thickening Power – Excellent for thickening soups, gravies, and sauces.

Fine & Smooth Texture – Ideal for baking, frying, and making desserts.

Whether you’re a home cook or a professional baker, Puregro Corn Starch is an essential pantry staple that enhances texture and taste in a variety of dishes.

Product Specifications

Brand
Puregro
Size
500g
Format
Grocery
Domain
Amazon UK
Release Date
03 April 2025
Listed Since
03 April 2025

Barcode

No barcode data available

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